Supper Clubs

We host supperclubs in different local restaurants snd community spaces around Manchester to fundraise for our Cooking & ESOL sessions.

Our supper clubs showcase dumplings from different cultures and cuisines. Our evenings are hosted by ourselves and some of the ladies we have worked with during our ESOL and Cooking projects. Read about these exciting evenings in the press!

Upcoming Supper Clubs 2020

**UPDATE** Due to Covid-19 and keeping supporters and others safe, we have refrained from planning further Supperclubs. Stay safe and healthy! See you soon.

Past Supper Clubs

Polish Supper Club | Saturday 21st July 2018 7pm

Inspire Community Centre | Levenshulme

Tickets Available Here

Pierogi Workshop & Supper Club | Thursday 8th June 2017 5:30pm

Alexandra Park, Whalley Range

Tickets and details available here

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Egyptian Supperclub |Monday 15th May 2017 7pm

Palate, Chorlton

Tickets and menu available here

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Syrian Supperclub |Monday 24th April 2017 6pm & 8:30pm

The Buttery, Levenshulme 

Tickets available here 

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Photography by Little Green Photography

Past Supper Clubs

Levenshulme Inspire, Levenshulme

Bangladeshi Supperclub | Monday 13th March 2017 7pm

Tickets and menu available here

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Palate, Chorlton

Syrian Supperclub | Monday 20th February 2017 6pm & 8:30pm

Tickets and menus available here

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 Trove, Levenshulme

Chinese supperclub |Monday 23rd January 2017 6pm & 8pm

Tickets and menus available here

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Polish Supperclub | Monday 5th December 2016 6pm & 8pm

Palate, Chorlton

Our second big supper club took place in a beautiful little restaurant in Chorlton called Palate, where the owners, Jamie and Goska kindly lent us their space for the evening. We dished up pierogi and home-cooked Polish food.

Polish Supperclub |Monday 3rd October 2016 6pm & 8pm

The Buttery, Levenshulme

After half a year of intimate supper clubs, we were ready to move our dumpling evenings to larger spaces. We started with The Buttery in Levenshulme bringing a set menu of delicious home-cooked Polish food and of course, dumplings.

Our Intimate Supperclubs 2015/2016

In order to trial our concept, we held intimate pilot supperclubs at our house (see below). We used this time to trial menus, logistics and spread the word about our project. Guests were also treated to a mini dumpling workshop in order to gain a further insight into our project.

These nights were intimate, fun and we met a lot of lovely supportive people who have since returned to our larger supper clubs to see how we have gotten on. We remember these evenings fondly and wrote about them in a blog post.  

Heart & Parcel Supper Club #4 | Friday 24th June 2016 7PM

View our menu here

Heart & Parcel Supper Club #3 | Thursday 26th May 2016 7PM

View our menu here and veggie option here

Heart & Parcel Supper Club #2 | Thursday 28th April 2016 7PM

View our menu here and veggie option here

Heart & Parcel Supper Club #1 | Thursday 17th March 2016 7PM

View our menu here

“The dumpling folding workshop was a fun element”

“It was truly wonderful, really welcoming and the food was fantastic” 

“We had a great time. Food was excellent as was the cherry vodka”

“The food was absolutely delicious”

“Felt like a really warm, friendly little local restaurant with truly delicious food!” 

“I had a wonderful evening” 

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