In this episode Heart & Parcel learners Leila, Fahime and Hoorieh take a trip to Chorlton to visit the wonderful Nepalese restaurant, The Little Yeti. Over a momo folding lesson, they speak to owner Niti about her entrepreneurial spirit, the creativity in her food and the advice she has for aspiring food start-ups.
Tastes of Life – a podcast about food, language and community.
A Kenawa Films production for Heart and Parcel.
Generously Funded by Forever Manchester Auto Trader Community Fund