FOOD FOR THOUGHT BLOG | How I Met Heart & Parcel, by Aya Yoshitomi

FOOD FOR THOUGHT BLOG | How I Met Heart & Parcel, by Aya Yoshitomi

下記アイテムのスナップショット: How I met Heart & Parcel I’d like to tell you how I met with Heart & Parcel at first… You know, there are many street papers selling in the world. In Japan, the Big Issue Japan started their work in 2003. The company was established...
Open Kitchens 2021 | Online Cookalongs

Open Kitchens 2021 | Online Cookalongs

COOKALONGS JUNE 15TH – 25TH 2021 ***BOOK YOUR COOKALONG TODAY*** CLICK HERE With the resounding success of last year’s SOLD OUT online cookalongs, we are launching another fantastic collection of online cooking sessions for everyone to enjoy! These...
Heart & Parcel Ideas for Staying at Home

Heart & Parcel Ideas for Staying at Home

From all of us here at Heart & Parcel, we offer you our collection of TEN tried and tested foodie activities to try out whilst self-isolating at home. We hope you like them as much as we do! 1.Restock, Revitalise and Clear! Sort out that spice drawer, sharpen...