We have the first in our series of cookbook workshops starting next Saturday 3rd August! Tickets available here: https://bit.ly/2Y1Q4gf
We are proud to announce this Morroccan parcels workshop led by Hanane from Heart & Parcel at Full Fat Festival.
Heart & Parcel is a community project based in Levenshulme bringing women from migrant communities together to cook different dumplings and parcels from around the world whilst practising their English language (ESOL) skills, sharing stories, experiences and much more along the way.
Heart & Parcel recently created a cookbook compiling 29 different recipes from 17 women who took part in their cooking and ESOL sessions in 2018 to raise money for future provision for migrant communities.This is the first in a series of Heart & Parcel workshops showcasing those recipes generously given and written by the ladies Heart & Parcel work with!
You will be treated to a cooking session by Heart & Parcel student and teacher in training Hanane in how to prepare Briouate, a traditional Moroccan snack, from start to finish. You will also learn much more about the ingredients, spices and cooking techniques of Moroccan cooking and learn how to make the creamy piquante sauce and fresh salad to go with these delicious parcels.
Ticket price: £55
Your ticket includes:
a two hour lesson with Hanane, all ingredients and equipment provided, Moroccan mint tea throughout the session, briouate, Italian caprese salad and piquante sauce to take home with a Heart & Parcel tote bag as well as a copy of your very own Heart & Parcel cookbook – signed by Hanane if you wish!
Vegetarians can be catered for.
Proceeds will go to Heart & Parcel’s ongoing projects supporting women from migrant communities in developing their English language skills.
Any further questions about the event, please email: Clare@heartandparcel.org